food, wtf [paging upton sinclair]
May. 2nd, 2007 12:55 pmso ever since the pet food recall shit hit the fan, I have been glumly predicting that the tainted product will end up in the human food supply, and a month later, I am proven right.
http://news.yahoo.com/s/hsn/20070501/hl_hsn/fdamillionsofchickensfedcontaminatedpetfood
http://www.nytimes.com/2007/04/30/business/worldbusiness/30food.html?_r=1&hp&oref=slogin
http://www.usatoday.com/money/industries/2007-04-30-chinese-imports-usat_N.htm
http://www.boston.com/business/globe/articles/2007/04/27/hogs_that_ate_melamine_not_fit_for_humans_fda_rules/
I especially liked this part of the NYT article on the subject:
In recent years, for instance, China’s food safety scandals have involved everything from fake baby milk formulas and soy sauce made from human hair to instances where cuttlefish were soaked in calligraphy ink to improve their color and eels were fed contraceptive pills to make them grow long and slim.
I am already scared of 80% of food...so, seriously, what is safe to eat now?
If something is certified organic, does that mean it definitely doesn't have the melamine-poisoned wheat gluten?
If I get something from local farms, is there guarantee that they didn't get ingredients from elsewhere that might contain this shit?
Free Trade and deregulation are awesome for the kidneys!
http://news.yahoo.com/s/hsn/20070501/hl_hsn/fdamillionsofchickensfedcontaminatedpetfood
http://www.nytimes.com/2007/04/30/business/worldbusiness/30food.html?_r=1&hp&oref=slogin
http://www.usatoday.com/money/industries/2007-04-30-chinese-imports-usat_N.htm
http://www.boston.com/business/globe/articles/2007/04/27/hogs_that_ate_melamine_not_fit_for_humans_fda_rules/
I especially liked this part of the NYT article on the subject:
In recent years, for instance, China’s food safety scandals have involved everything from fake baby milk formulas and soy sauce made from human hair to instances where cuttlefish were soaked in calligraphy ink to improve their color and eels were fed contraceptive pills to make them grow long and slim.
I am already scared of 80% of food...so, seriously, what is safe to eat now?
If something is certified organic, does that mean it definitely doesn't have the melamine-poisoned wheat gluten?
If I get something from local farms, is there guarantee that they didn't get ingredients from elsewhere that might contain this shit?
Free Trade and deregulation are awesome for the kidneys!
no subject
Date: 2007-05-02 06:19 pm (UTC)no subject
Date: 2007-05-04 05:34 pm (UTC)no subject
Date: 2007-05-04 06:56 pm (UTC)no subject
Date: 2007-05-02 07:21 pm (UTC)no subject
Date: 2007-05-02 08:34 pm (UTC)Actually, maybe it wasn't Woody Allen. It may have just been my dad.
no subject
Date: 2007-05-14 04:23 am (UTC)no subject
Date: 2007-05-04 12:58 pm (UTC)no subject
Date: 2007-05-04 05:39 pm (UTC)When I was growing up, in USSR, there was this persistent urban legend about how the cheapest kind of ice-cream (there were only three kinds, all in all), was supposedly made from milk in which hospitals had bathed patients with skin diseases. This was creepy-sounding, but completely insane and untrue, not because the Soviet industry wouldn't do that, but because that is just not the kind of treatment sick people would get in the USSR, with milk shortages. Still, it made the ice-cream have this totally surreal, disgusting association attached to it...that's what the soy sauce from human hair and calligraphy ink and the birth control pills for eel sound like to me, except that apparently they are true?
no subject
Date: 2007-05-14 04:34 am (UTC)